All The Things Cashew Vegan Camembert: Review
This was the best of the vegan cheeses I’ve tasted to date. All The Things Cashew Vegan Camembert has white mould with splashes of brown stain rind that encases a greenish paste within. the paste has a slightly grainy or powdery texture. The aroma of low intensity and is nutty. the flavour has a pleasiing balance of sweetness, savoury and salt with a herbacious bent and a nutty after taste..
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Artisa Ben Lomond Vegan Camembert
Wine Matching | Wine Pairing
Needs an aromatic white wine like a riesling, gerwurtztraminer, preferably off dry. Or see my cheese and wine pairing guide for more options.
Where to Buy
I got mine from Organic Wholefoods in Collingwood, Melbourne. If you are not near there try Wine Searcher It’ll cost about AUD 20.